Hotel Thierseerhof - Thiersee
© Hotel Thierseerhof_Michael Werlberger
© Hotel Thierseerhof_Michael Werlberger
© Hotel Thierseerhof_Michael Werlberger
© Hotel Thierseerhof_Michael Werlberger
© Hotel Thierseerhof_Michael Werlberger
© Hotel Thierseerhof_Michael Werlberger
© Hotel Thierseehof_Michael Werlberger
An excellent kitchen is an essential part of vacation and a healthy lifestyle. Gluttony has a bad reputation, we have become intolerant to gluten and lactose, and we practice abstinence instead of enjoyment.
Here at Thierseerhof, you will find what you seek. Only excellent local products are used for preparation and cooked in the most digestible manner. We prepare high-quality food, without gimmicks, without frills - but with the best ingredients from the region, and with love and care. Awarded with the seals: Green Chefs, Vegan Welcome, Bewusst Tirol, Da kommt’s her, and Kulinarisches Erbe.
External guests are warmly welcome for breakfast, in the afternoon for coffee and cake, as well as in the evening to experience a special four-course menu. There is an extensive selection of high-quality Austrian wines and a sophisticated bar assortment.
If possible, we kindly ask you to make a reservation in advance.